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Gluten-Free Care

Celiac Disease & Gluten Sensitivity

Autoimmune wheat allergy testing, duodenal biopsy, and clinical dietitian gluten-free guidance.

Celiac Disease & Gluten Sensitivity - Preview
GI & Liver Condition
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Condition Overview & Pathology

Celiac Disease (Wheat Allergy) is an autoimmune disorder where ingestion of gluten (a protein found in wheat, barley, and rye) damages tiny finger-like villi lining the small intestine.

Damaged villi impair nutrient absorption, leading to chronic diarrhea, anemia, weight loss, growth stunting in children, and physical fatigue.

Care Hospital diagnoses celiac disease using IgA anti-tTG blood antibody testing and endoscopic duodenal tissue biopsy, providing customized gluten-free dietary plans.

Common Signs & Symptoms to Watch For

Chronic loose motions or diarrhea
Abdominal pain, gas, and bloating after eating wheat
Unexplained iron-deficiency anemia & fatigue
Unintended weight loss or poor growth in children

Recommended Diagnostic Workups

IgA anti-tTG (Tissue Transglutaminase) Blood Antibody Test
Upper GI Endoscopy with Duodenal Biopsy Histopathology

Treatment & Management Protocols

Strict 100% Lifelong Gluten-Free Diet.
Dietary counseling & nutrient supplementation under Clinical Dietitian supervision.

Lead Specialist Doctor

Dr. Gursewak Singh

Dr. Gursewak Singh

Director & Senior Consultant Gastroenterologist

MBBS, MD, DM Gastroenterology (PGI Chandigarh)

Dt. Manpervesh Singh

Dt. Manpervesh Singh

Chief Clinical Dietitian

M.Sc Nutrition & Dietetics

Specialist OPD

Consult Dr. Gursewak Singh

Early medical evaluation prevents severe liver scarring and GI complications. Book an OPD appointment today.